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This paper examines the water–energy–food (WEF) nexus in a humanitarian context, with a specific focus on water, sanitation and hygi
Of the two billion people worldwide lacking access to at least basic sanitation, seven out of ten live in rural areas (JMP 2019).
The key weaknesses identified in water infrastructure systems in urban and peri-urban areas in FCAS are:
Purpose. The 2014 outbreak of Ebola virus disease (EVD) in West Africa was the largest in history.
Humanitarians increasingly view market-based programming (MBP) and cash-transfer programming (CTP) as an effective response to addre
Solid waste and faecal sludge management in situations of rapid mass displacement are important to public health an
Dispensers are a source-based water quality intervention with promising uptake results in development contexts.
In order to ensure maximum consumer benefits (e.g.
Most households in the districts of Sri Lanka affected by the tsunami possessed drinking water wells, and these wells were contamina
Emergency water treatment approaches relying on coagulation vary from centralised modular and portable ‘‘kits’’ to ‘‘