GWC Helpdesk
Contact GWC
The COVID-19 pandemic is anticipated to contribute to widespread food insecurity and malnutrition and have long-term
Water chlorination is widely used in emergency responses to reduce diarrheal diseases, although communities with no prior exposure t
This report is the first installment of the ‘Social Science in Epidemics’ series, commissioned by the USAID Office of U.S.
This study aims at providing findings and recommendations on the current use of, approaches to, and capacity for cash transfer progr
In order to ensure maximum consumer benefits (e.g.
An immediate need and vital resource, potable water becomes critical in the aftermath of a disaster; affected communities cannot rec
Emergency water treatment approaches relying on coagulation vary from centralised modular and portable ‘‘kits’’ to ‘‘