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The branding of humanitarian assets and programme signage (often in English) is common practice in displacement contexts.
Introduction: The major aim of hand washing promotion programs is to persuade people to change their behaviour to reduce high-risk h
The COVID-19 pandemic is anticipated to contribute to widespread food insecurity and malnutrition and have long-term
This report is the first installment of the ‘Social Science in Epidemics’ series, commissioned by the USAID Office of U.S.
Promoting economic recovery, resilience, acceptance and sustainability, Market Based Programming (MBP) is increasingly used by human
Legal principles and moral obligations that guarantee the basic needs of people living in humanitarian crisis situations (HCSs) pred
This paper aims to understand the value of collaboration in a ‘state of emergency’ situation, featuring the case of the water, sanit
Batch water treatment consists of the intermittent use of settling tanks for water clarification, and is a common treatment practice
This paper describes the potential of ecological sanitation (ecosan), and in particular of urine-diversion dehydrating (UDD) toilets
After emergency situations, aid agencies tend to implement sanitation systems that exhibit good principles for managing human excret