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This paper examines the water–energy–food (WEF) nexus in a humanitarian context, with a specific focus on water, sanitation and hygi
Of the two billion people worldwide lacking access to at least basic sanitation, seven out of ten live in rural areas (JMP 2019).
Internally displaced persons (IDPs) are often predisposed to infectious diseases because of the temporary nature of their abode whic
The key weaknesses identified in water infrastructure systems in urban and peri-urban areas in FCAS are:
Introduction A cholera epidemic began in Haiti over 8 years ago, prompting numerous, largely quantitative research studies.
Providing water, sanitation, and hygiene (WASH) to emergency-affected populations is necessary for dignity and
Promoting economic recovery, resilience, acceptance and sustainability, Market Based Programming (MBP) is increasingly used by human
Solid waste and faecal sludge management in situations of rapid mass displacement are important to public health an
Market based programming is increasingly heralded as having a critical place in the future of humanitarian programmi
Good hygiene practices are crucial for avoiding Ebola contamination during the transport and burial of deceased persons potentially