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The COVID-19 pandemic is anticipated to contribute to widespread food insecurity and malnutrition and have long-term
Background: The coronavirus disease (COVID-19) pandemic poses a grave threat to refugees and internally displaced persons (IDPs).
This report is the first installment of the ‘Social Science in Epidemics’ series, commissioned by the USAID Office of U.S.
This discussion paper summarizes the results and implications of a study commissioned by the World Bank to conduct
In a disaster context, where risk for diarrhoeal disease is elevated, personal hygiene, i.e.
For people affected by disaster, whether wars, earthquakes, or disease epidemics, conditions of life can change suddenly and in ways
Point-of-use (POU) water treatment with sodium hypochlorite (NaOCl) has been proven to reduce diarrheal disease in de
Batch water treatment consists of the intermittent use of settling tanks for water clarification, and is a common treatment practice
A number of organizations engaged in tanker trucks to deliver water to populations affected by the 2005 tsunami in Indonesia.