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This paper examines the water–energy–food (WEF) nexus in a humanitarian context, with a specific focus on water, sanitation and hygi
Household members of diarrhea patients are at higher risk of developing diarrheal diseases (>100 times for cholera) than the gene
Of the two billion people worldwide lacking access to at least basic sanitation, seven out of ten live in rural areas (JMP 2019).
The key weaknesses identified in water infrastructure systems in urban and peri-urban areas in FCAS are:
Promoting economic recovery, resilience, acceptance and sustainability, Market Based Programming (MBP) is increasingly used by human
The Ebola virus disease (EVD) epidemic entered Liberia through Lofa County in February 2014 and spread to two heal
Solid waste and faecal sludge management in situations of rapid mass displacement are important to public health an
This article presents the experience of using the Community-Led Total Sanitation (CLTS) approach in a recent programme in Somalia an