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The COVID-19 pandemic is anticipated to contribute to widespread food insecurity and malnutrition and have long-term
The provision of safe water and adequate sanitation facilities to communities is a key part of Save the Children’s work in emergenci
This report is the first installment of the ‘Social Science in Epidemics’ series, commissioned by the USAID Office of U.S.
Recent systematic reviews have highlighted a paucity of rigorous evidence to guide water, sanitation and hygiene (WASH) intervention
Cholera remains a significant threat to global public health with an estimated 100,000 deaths per year.
Children under 18 can represent 50% or more of a crisis-affected population.
Point-of-use water treatment (PoUWT), such as boiling or chlorine disinfection, has long been recommended in emergencies.
In order to ensure maximum consumer benefits (e.g.
Emergency water treatment approaches relying on coagulation vary from centralised modular and portable ‘‘kits’’ to ‘‘