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The COVID-19 pandemic is anticipated to contribute to widespread food insecurity and malnutrition and have long-term
Over the last few years, we have heavily invested in funding and supporting innovation and research in the WASH sector, highlighting
Decision Making and the Use of Guidance on Sanitation Systems and Faecal Sludge Management in the First Phase of Rapid-Onset Emergen
This report is the first installment of the ‘Social Science in Epidemics’ series, commissioned by the USAID Office of U.S.
Recent systematic reviews have highlighted a paucity of rigorous evidence to guide water, sanitation and hygiene (WASH) intervention
Cholera remains a significant threat to global public health with an estimated 100,000 deaths per year.
Point-of-use water treatment (PoUWT), such as boiling or chlorine disinfection, has long been recommended in emergencies.
In order to ensure maximum consumer benefits (e.g.
Emergency water treatment approaches relying on coagulation vary from centralised modular and portable ‘‘kits’’ to ‘‘