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The health benefits of point-of-use (POU) water treatment can only be realized through high adherence: correct, consistent, and sust
Water, sanitation, and hygiene are one part of a cholera control strategy.
Handwashing practices prove to be an effective and easy way of ensuring the health of populations affected by emergencies and humani
After the Ebola outbreak was declared in Sierra Leone, in June 2014, early messages about the high mortality rate of Ebola were met
Cholera remains a significant threat to global public health with an estimated 100,000 deaths per year.
Diarrhea and acute respiratory infections account for nearly 30% of deaths among children displaced by humanitarian emergencies.
Dispensers are a source-based water quality intervention with promising uptake results in development contexts.
The World Health Organization (WHO) estimates that improving water, sanitation and hygiene could prevent at least 9.1% of the global
The UNICEF Cholera Toolkit provides UNICEF staff and partners with practical resources to implement an integrated approach to chole
In a disaster context, where risk for diarrhoeal disease is elevated, personal hygiene, i.e.