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The COVID-19 pandemic is anticipated to contribute to widespread food insecurity and malnutrition and have long-term
Introduction A cholera epidemic began in Haiti over 8 years ago, prompting numerous, largely quantitative research studies.
This report is the first installment of the ‘Social Science in Epidemics’ series, commissioned by the USAID Office of U.S.
Recent investigations into the March 2003 outbreak of SARS in Hong Kong have concluded that environmental factors played an importan