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This paper examines the water–energy–food (WEF) nexus in a humanitarian context, with a specific focus on water, sanitation and hygi
Of the two billion people worldwide lacking access to at least basic sanitation, seven out of ten live in rural areas (JMP 2019).
The key weaknesses identified in water infrastructure systems in urban and peri-urban areas in FCAS are:
The most important information concerning WASH and the COVID-19 virus is summarized here.
Humanitarian agencies strive to provide sanitation facilities which are safe, accessible and afford users privacy and dignity.
Camps are places of refuge for people fleeing conflict and disaster, but they can be dangerous, especially for women and girls.
Solid waste and faecal sludge management in situations of rapid mass displacement are important to public health an
Objective To investigate the concentration of residual chlorine in drinking water supplies in refugee camps, South Sudan, March–Apri
In response to the recent cholera outbreak, a public health response targeted high-risk communities, including resource-poor communi