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This paper examines the water–energy–food (WEF) nexus in a humanitarian context, with a specific focus on water, sanitation and hygi
Household members of diarrhea patients are at higher risk of developing diarrheal diseases (>100 times for cholera) than the gene
Of the two billion people worldwide lacking access to at least basic sanitation, seven out of ten live in rural areas (JMP 2019).
The key weaknesses identified in water infrastructure systems in urban and peri-urban areas in FCAS are:
The most important information concerning WASH and the COVID-19 virus is summarized here.
Solid waste and faecal sludge management in situations of rapid mass displacement are important to public health an
This rapid review report has identified the wastewater treatment plant (WWTP) options used in emergency settings, wit
Following the Asian tsunami of 26 December 2004, the vital domestic fresh-water wells in the coastal zone were either scoured out of