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The COVID-19 pandemic is anticipated to contribute to widespread food insecurity and malnutrition and have long-term
This report is the first installment of the ‘Social Science in Epidemics’ series, commissioned by the USAID Office of U.S.
This background paper focuses on supporting sustainable, equitable and resilient water services over the short and long term during
The operation of a health care facility, such as a cholera or Ebola treatment center in an emergency setting, results in the product
Dispensers are a source-based water quality intervention with promising uptake results in development contexts.
Sanitation is an issue often neglected in development decision making.