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The COVID-19 pandemic is anticipated to contribute to widespread food insecurity and malnutrition and have long-term
Cholera continues to be a significant problem in humanitarian settings, with recent outbreaks in displaced populations in South Suda
This report is the first installment of the ‘Social Science in Epidemics’ series, commissioned by the USAID Office of U.S.
Poor lighting at water, sanitation and hygiene (WASH) facilities may reduce the usage of latrines and other services such as bathing
In the Humanitarian Innovation Fund Gap Analysis for water, sanitation, and hygiene issues, field staff identified environmental man
Handwashing practices prove to be an effective and easy way of ensuring the health of populations affected by emergencies and humani
The provision of safe water in adequate quantities is a basic necessity in emergencies to prevent the transmission of infectious dis
After the earthquake in Haiti in 2010, thousands of agencies, organizations, and individual people tried to find ways to help the pe
Infrastructure for All: Meeting the needs of both men and women in development projects — A practical guide for engineers, technicia