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This paper examines the water–energy–food (WEF) nexus in a humanitarian context, with a specific focus on water, sanitation and hygi
Background: Cholera poses a significant global health burden.
Of the two billion people worldwide lacking access to at least basic sanitation, seven out of ten live in rural areas (JMP 2019).
In 2019, 30,000 people were forced to leave their homes due to conflict, persecution, and natural disaster each day.
The key weaknesses identified in water infrastructure systems in urban and peri-urban areas in FCAS are:
Adequate environmental health services are critical for human rights, health, and development, especially in the context of forced d
Cholera continues to be a significant problem in humanitarian settings, with recent outbreaks in displaced populations in South Suda
Solid waste and faecal sludge management in situations of rapid mass displacement are important to public health an
Handwashing practices prove to be an effective and easy way of ensuring the health of populations affected by emergencies and humani