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This paper examines the water–energy–food (WEF) nexus in a humanitarian context, with a specific focus on water, sanitation and hygi
Background: Cholera poses a significant global health burden.
Of the two billion people worldwide lacking access to at least basic sanitation, seven out of ten live in rural areas (JMP 2019).
Through a feminist approach to qualitative online survey and document analysis, this research explored how social inequalities inter
The key weaknesses identified in water infrastructure systems in urban and peri-urban areas in FCAS are:
Background: The coronavirus disease (COVID-19) pandemic poses a grave threat to refugees and internally displaced persons (IDPs).
This guidance document for supporting people with incontinence in humanitarian and low- and middle- income contexts (LMICs), has bee
Humanitarian agencies strive to provide sanitation facilities which are safe, accessible and afford users privacy and dignity.
Camps are places of refuge for people fleeing conflict and disaster, but they can be dangerous, especially for women and girls.
Household water treatment with chlorine can improve the microbiological quality of household water and reduce diarrhea