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This paper examines the water–energy–food (WEF) nexus in a humanitarian context, with a specific focus on water, sanitation and hygi
The branding of humanitarian assets and programme signage (often in English) is common practice in displacement contexts.
Of the two billion people worldwide lacking access to at least basic sanitation, seven out of ten live in rural areas (JMP 2019).
The COVID-19 pandemic is anticipated to contribute to widespread food insecurity and malnutrition and have long-term
The key weaknesses identified in water infrastructure systems in urban and peri-urban areas in FCAS are:
The provision of safe water and adequate sanitation facilities to communities is a key part of Save the Children’s work in emergenci
This report is the first installment of the ‘Social Science in Epidemics’ series, commissioned by the USAID Office of U.S.
In September 2016, Médecins Sans Frontières responded to a hepatitis E (HEV) outbreak in Chad by implementing water treatment and hy
The Ebola virus disease (EVD) epidemic entered Liberia through Lofa County in February 2014 and spread to two heal
Solid waste and faecal sludge management in situations of rapid mass displacement are important to public health an