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This paper examines the water–energy–food (WEF) nexus in a humanitarian context, with a specific focus on water, sanitation and hygi
Household members of diarrhea patients are at higher risk of developing diarrheal diseases (>100 times for cholera) than the gene
Of the two billion people worldwide lacking access to at least basic sanitation, seven out of ten live in rural areas (JMP 2019).
Internally displaced persons (IDPs) are often predisposed to infectious diseases because of the temporary nature of their abode whic
The key weaknesses identified in water infrastructure systems in urban and peri-urban areas in FCAS are:
Introduction A cholera epidemic began in Haiti over 8 years ago, prompting numerous, largely quantitative research studies.
Providing water, sanitation, and hygiene (WASH) to emergency-affected populations is necessary for dignity and
In September 2016, Médecins Sans Frontières responded to a hepatitis E (HEV) outbreak in Chad by implementing water treatment and hy