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Introduction: The major aim of hand washing promotion programs is to persuade people to change their behaviour to reduce high-risk h
The COVID-19 pandemic is anticipated to contribute to widespread food insecurity and malnutrition and have long-term
Currently, the emergence of a novel human coronavirus, SARS-CoV-2, has become a global health concern causing severe respiratory tra
Providing water, sanitation, and hygiene (WASH) to emergency-affected populations is necessary for dignity and
This report is the first installment of the ‘Social Science in Epidemics’ series, commissioned by the USAID Office of U.S.
Market based programming is increasingly heralded as having a critical place in the future of humanitarian programmi
Dispensers are a source-based water quality intervention with promising uptake results in development contexts.
Water, sanitation and hygiene (WASH) response in urban contexts has been identified by the Global WASH Learning Project as a priorit
In July 2007, a study by the Centre for Environmental Health Engineering, at the University of Surrey, assessed a modified method of
There is currently limited public information available concerning methods for the selection of appropriate water trea