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The COVID-19 pandemic is anticipated to contribute to widespread food insecurity and malnutrition and have long-term
Decision Making and the Use of Guidance on Sanitation Systems and Faecal Sludge Management in the First Phase of Rapid-Onset Emergen
This report is the first installment of the ‘Social Science in Epidemics’ series, commissioned by the USAID Office of U.S.
In this research, three faecal sludge sanitizing methods—lactic acid fermentation, urea treatment and lime treatment—were studied fo
This article presents the experience of using the Community-Led Total Sanitation (CLTS) approach in a recent programme in Somalia an
Dispensers are a source-based water quality intervention with promising uptake results in development contexts.
An immediate need and vital resource, potable water becomes critical in the aftermath of a disaster; affected communities cannot rec