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The COVID-19 pandemic is anticipated to contribute to widespread food insecurity and malnutrition and have long-term
Background: The coronavirus disease (COVID-19) pandemic poses a grave threat to refugees and internally displaced persons (IDPs).
Providing water, sanitation, and hygiene (WASH) to emergency-affected populations is necessary for dignity and
This report is the first installment of the ‘Social Science in Epidemics’ series, commissioned by the USAID Office of U.S.
Market based programming is increasingly heralded as having a critical place in the future of humanitarian programmi
An immediate need and vital resource, potable water becomes critical in the aftermath of a disaster; affected communities cannot rec
Water, sanitation and hygiene (WASH) response in urban contexts has been identified by the Global WASH Learning Project as a priorit
Point-of-use (POU) water treatment with sodium hypochlorite (NaOCl) has been proven to reduce diarrheal disease in de
This briefing paper is aimed at all those involved in facilitating hygiene improvement in an acute.