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This paper examines the water–energy–food (WEF) nexus in a humanitarian context, with a specific focus on water, sanitation and hygi
Of the two billion people worldwide lacking access to at least basic sanitation, seven out of ten live in rural areas (JMP 2019).
Internally displaced persons (IDPs) are often predisposed to infectious diseases because of the temporary nature of their abode whic
The key weaknesses identified in water infrastructure systems in urban and peri-urban areas in FCAS are:
Introduction A cholera epidemic began in Haiti over 8 years ago, prompting numerous, largely quantitative research studies.
Solid waste and faecal sludge management in situations of rapid mass displacement are important to public health an
Changes in water quality of a sand aquifer on the east coast of Sri Lanka due to the 26 December 2004 tsunami and subsequent remedia
Point-of-use (POU) water treatment with sodium hypochlorite (NaOCl) has been proven to reduce diarrheal disease in de
A number of organizations engaged in tanker trucks to deliver water to populations affected by the 2005 tsunami in Indonesia.