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The COVID-19 pandemic is anticipated to contribute to widespread food insecurity and malnutrition and have long-term
This report is the first installment of the ‘Social Science in Epidemics’ series, commissioned by the USAID Office of U.S.
Handwashing practices prove to be an effective and easy way of ensuring the health of populations affected by emergencies and humani
The provision of safe water in adequate quantities is a basic necessity in emergencies to prevent the transmission of infectious dis
Dispensers are a source-based water quality intervention with promising uptake results in development contexts.
Good hygiene practices are crucial for avoiding Ebola contamination during the transport and burial of deceased persons potentially
In this paper, we argue for including a full hygiene promotion intervention as an early part of emergency response.
This paper intends to examine the impacts of flood on water supply and sanitation condition along with flood induced health problems
Children under 18 can represent 50% or more of a crisis-affected population.