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This paper examines the water–energy–food (WEF) nexus in a humanitarian context, with a specific focus on water, sanitation and hygi
The branding of humanitarian assets and programme signage (often in English) is common practice in displacement contexts.
Of the two billion people worldwide lacking access to at least basic sanitation, seven out of ten live in rural areas (JMP 2019).
The key weaknesses identified in water infrastructure systems in urban and peri-urban areas in FCAS are:
Legal principles and moral obligations that guarantee the basic needs of people living in humanitarian crisis situations (HCSs) pred
Solid waste and faecal sludge management in situations of rapid mass displacement are important to public health an
This paper aims to understand the value of collaboration in a ‘state of emergency’ situation, featuring the case of the water, sanit
Diarrhea and acute respiratory infections account for nearly 30% of deaths among children displaced by humanitarian emergencies.
Mount Sinabung erupted in September 2013, causing the mass evacuation of more than 30,000 people.
This document highlights the key messages, lesson, and experiences of both course facilitators and participants from RedR's pilot co