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This paper examines the water–energy–food (WEF) nexus in a humanitarian context, with a specific focus on water, sanitation and hygi
Household members of diarrhea patients are at higher risk of developing diarrheal diseases (>100 times for cholera) than the gene
Of the two billion people worldwide lacking access to at least basic sanitation, seven out of ten live in rural areas (JMP 2019).
The key weaknesses identified in water infrastructure systems in urban and peri-urban areas in FCAS are:
Providing water, sanitation, and hygiene (WASH) to emergency-affected populations is necessary for dignity and
In the context of the cholera epidemics in Haiti, a pre-crisis market analysis (PCMA) was conducted in Artibonite to study the suppl
Solid waste and faecal sludge management in situations of rapid mass displacement are important to public health an
Market based programming is increasingly heralded as having a critical place in the future of humanitarian programmi