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This paper examines the water–energy–food (WEF) nexus in a humanitarian context, with a specific focus on water, sanitation and hygi
Of the two billion people worldwide lacking access to at least basic sanitation, seven out of ten live in rural areas (JMP 2019).
The key weaknesses identified in water infrastructure systems in urban and peri-urban areas in FCAS are:
Background: The coronavirus disease (COVID-19) pandemic poses a grave threat to refugees and internally displaced persons (IDPs).
Background In October 2010, Haiti was struck by a large-scale cholera epidemic.
Solid waste and faecal sludge management in situations of rapid mass displacement are important to public health an
Menstrual hygiene is a vital as well as a very sensitive issue for women in reproductive ages.
Point-of-use (POU) water treatment with sodium hypochlorite (NaOCl) has been proven to reduce diarrheal disease in de
Batch water treatment consists of the intermittent use of settling tanks for water clarification, and is a common treatment practice
A number of organizations engaged in tanker trucks to deliver water to populations affected by the 2005 tsunami in Indonesia.