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The Zimbabwean government and a number of organisations responded in various ways to the devastation done by Cyclone Idai, which occ
The COVID-19 pandemic is anticipated to contribute to widespread food insecurity and malnutrition and have long-term
This report is the first installment of the ‘Social Science in Epidemics’ series, commissioned by the USAID Office of U.S.
Handwashing practices prove to be an effective and easy way of ensuring the health of populations affected by emergencies and humani
The provision of safe water in adequate quantities is a basic necessity in emergencies to prevent the transmission of infectious dis
The operation of a health care facility, such as a cholera or Ebola treatment center in an emergency setting, results in the product
After the Ebola outbreak was declared in Sierra Leone, in June 2014, early messages about the high mortality rate of Ebola were met
Diarrhea and acute respiratory infections account for nearly 30% of deaths among children displaced by humanitarian emergencies.
Children under 18 can represent 50% or more of a crisis-affected population.