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In 2019, 30,000 people were forced to leave their homes due to conflict, persecution, and natural disaster each day.
The COVID-19 pandemic is anticipated to contribute to widespread food insecurity and malnutrition and have long-term
Water chlorination is widely used in emergency responses to reduce diarrheal diseases, although communities with no prior exposure t
Adequate environmental health services are critical for human rights, health, and development, especially in the context of forced d
This report is the first installment of the ‘Social Science in Epidemics’ series, commissioned by the USAID Office of U.S.
After the Ebola outbreak was declared in Sierra Leone, in June 2014, early messages about the high mortality rate of Ebola were met
The Improved Water, Sanitation and Hygiene (IWASH) program implemented Community-Led Total Sanitation (CLTS) in counties of Liberia
This publication highlights Global Communities' response to the Ebola outbreak and describes the process of adaptation, collaboratio
In July 2007, a study by the Centre for Environmental Health Engineering, at the University of Surrey, assessed a modified method of
There is currently limited public information available concerning methods for the selection of appropriate water trea