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This paper examines the water–energy–food (WEF) nexus in a humanitarian context, with a specific focus on water, sanitation and hygi
Of the two billion people worldwide lacking access to at least basic sanitation, seven out of ten live in rural areas (JMP 2019).
Introduction: The major aim of hand washing promotion programs is to persuade people to change their behaviour to reduce high-risk h
The key weaknesses identified in water infrastructure systems in urban and peri-urban areas in FCAS are:
In September 2016, Médecins Sans Frontières responded to a hepatitis E (HEV) outbreak in Chad by implementing water treatment and hy
Solid waste and faecal sludge management in situations of rapid mass displacement are important to public health an
After the Ebola outbreak was declared in Sierra Leone, in June 2014, early messages about the high mortality rate of Ebola were met
After the earthquake in Haiti in 2010, thousands of agencies, organizations, and individual people tried to find ways to help the pe
In July 2007, a study by the Centre for Environmental Health Engineering, at the University of Surrey, assessed a modified method of
There is currently limited public information available concerning methods for the selection of appropriate water trea