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The COVID-19 pandemic is anticipated to contribute to widespread food insecurity and malnutrition and have long-term
The project was implemented jointly by LWF and NCA.
This report is the first installment of the ‘Social Science in Epidemics’ series, commissioned by the USAID Office of U.S.
Poor lighting at water, sanitation and hygiene (WASH) facilities may reduce the usage of latrines and other services such as bathing
Humanitarians increasingly view market-based programming (MBP) and cash-transfer programming (CTP) as an effective response to addre
In the Humanitarian Innovation Fund Gap Analysis for water, sanitation, and hygiene issues, field staff identified environmental man
After the Ebola outbreak was declared in Sierra Leone, in June 2014, early messages about the high mortality rate of Ebola were met
Point-of-use (POU) water treatment with sodium hypochlorite (NaOCl) has been proven to reduce diarrheal disease in de
Infrastructure for All: Meeting the needs of both men and women in development projects — A practical guide for engineers, technicia
A number of organizations engaged in tanker trucks to deliver water to populations affected by the 2005 tsunami in Indonesia.