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Background: Handwashing with soap is critical for the prevention of diarrhoeal diseases and outbreak related diseases, including int
This research aimed to qualitatively explore whether the determinants of handwashing behaviour change according to the duration of d
This paper examines the water–energy–food (WEF) nexus in a humanitarian context, with a specific focus on water, sanitation and hygi
Of the two billion people worldwide lacking access to at least basic sanitation, seven out of ten live in rural areas (JMP 2019).
The key weaknesses identified in water infrastructure systems in urban and peri-urban areas in FCAS are:
Recent systematic reviews have highlighted a paucity of rigorous evidence to guide water, sanitation and hygiene (WASH) intervention
Water, sanitation, and hygiene (WASH) interventions are amongst the most crucial in humanitarian crises, although the impact of the
Point-of-use water treatment (PoUWT), such as boiling or chlorine disinfection, has long been recommended in emergencies.