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This paper examines the water–energy–food (WEF) nexus in a humanitarian context, with a specific focus on water, sanitation and hygi
Of the two billion people worldwide lacking access to at least basic sanitation, seven out of ten live in rural areas (JMP 2019).
Introduction: The major aim of hand washing promotion programs is to persuade people to change their behaviour to reduce high-risk h
This guidance document for supporting people with incontinence in humanitarian and low- and middle- income contexts (LMICs), has bee
In July 2007, a study by the Centre for Environmental Health Engineering, at the University of Surrey, assessed a modified method of
There is currently limited public information available concerning methods for the selection of appropriate water trea