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This paper examines the water–energy–food (WEF) nexus in a humanitarian context, with a specific focus on water, sanitation and hygi
The branding of humanitarian assets and programme signage (often in English) is common practice in displacement contexts.
The provision of safe water and adequate sanitation facilities to communities is a key part of Save the Children’s work in emergenci
Globally, an estimated 2.5 billion people lack access to improved sanitation.
Background: Refugees are at high risk for communicable diseases due to overcrowding and poor water, sanitation,