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Household water treatment (HWTS) methods, such as boiling or chlorination, have long been recommended in emergencies.
In response to the recent cholera outbreak, a public health response targeted high-risk communities, including resource-poor communi
Point-of-use (POU) water treatment with sodium hypochlorite (NaOCl) has been proven to reduce diarrheal disease in de
Tropical Storm Jeanne struck Haiti in September 2004, causing widespread flooding which contaminated water sources, displaced thousa