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The health benefits of point-of-use (POU) water treatment can only be realized through high adherence: correct, consistent, and sust
The risk for cholera infection is >100 times higher for household contacts of cholera patients during the week after the index pa
Household water treatment (HWTS) methods, such as boiling or chlorination, have long been recommended in emergencies.
A simple method for filtering water to reduce the incidence of cholera was tested in a field trial in Matlab, Bangladesh, and proved